Wettability Influences Cell Behavior on Superhydrophobic Surfaces with Different Topographies

last updated: 2013-07-29
TitleWettability Influences Cell Behavior on Superhydrophobic Surfaces with Different Topographies
Publication TypePapers in Scientific Journals
Year of Publication2012
AuthorsLourenço B. N., Marchioli G., Song W. L., Reis R. L., van Blitterswijk C. A., Karperien M., and Mano J. F.
Abstract

Surface wettability and topography are recognized as critical factors influencing cell behavior on biomaterials. So far only few works have reported cell responses on surfaces exhibiting extreme wettability in combination with surface topography. The goal of this work is to study whether cellbehavior on superhydrophobic surfaces is influenced by surface topography and polymer type. Biomimetic superhydrophobic rough surfaces of polystyrene and poly(L-lactic acid) with different micro/nanotopographies were obtained from smooth surfaces using a simple phase-separation based method. Total protein was quantified and showed a less adsorption of bovine serum albumin onto rough surfaces as compared to smooth surfaces of the same material. The mouse osteoblastic MC3T3-E1 cell line and primary bovine articular chondrocytes were used to study cell attachment and proliferation. Cells attached and proliferate better in the smooth surfaces. The superhydrophobic surfaces allowed cells to adhere but inhibited their proliferation. This study indicates that surface wettability, rather than polymer type or the topography of the superhydrophobic surfaces, is a critical factor in determining cell behavior.

JournalBiointerphases
Volume7
Issue1-4
Date Published2012-12-03
PublisherSPRINGER, 233 SPRING ST, NEW YORK, NY 10013 USA
ISSN1934-8630
DOI10.1007/s13758-012-0046-6
URLhttp://apps.webofknowledge.com/full_record.do?product=UA&search_mode=GeneralSearch&qid=18&SID=R26mYWbF6MIAgV5us3R&page=1&doc=1
KeywordsATTACHMENT, BLOOD COMPATIBILITY, bone, fibronectin, INTERFACE, MICROTOPOGRAPHIES, Morphology, OSTEOBLAST ADHESION, POLY(L-LACTIC ACID), protein adsorption
RightsopenAccess
Peer reviewedyes
Statuspublished

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