Effects of Moulding Geometry and Processing Technology on the Degradation behaviour of Starch/EVOH Blends

last updated: 2013-01-08
TitleEffects of Moulding Geometry and Processing Technology on the Degradation behaviour of Starch/EVOH Blends
Publication TypeComunications - Poster
Year of Publication1999
AuthorsGomes M. E., Reis R. L., Cunha A. M., and Bevis M. J.
Conference NameInternational Conference on Biopolymer Technology (ICBT)
Date Published2007-05-23
Statuspublished

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