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"Characterization of codfish gelatin: A comparative study of fresh and salted skins and different extraction methods",
Food Hydrocolloids, vol. 124, issue PA, doi:10.1016/J.FOODHYD.2021.107238, 2022.
"Marine Origin Collagens and Its Potential Applications",
Marine Drugs, vol. 12, issue 12, pp. 5881-5901, doi:10.3390/md12125881, 2014.
