{\rtf1\ansi\deff0\deftab360 {\fonttbl {\f0\fswiss\fcharset0 Arial} {\f1\froman\fcharset0 Times New Roman} {\f2\fswiss\fcharset0 Verdana} {\f3\froman\fcharset2 Symbol} } {\colortbl; \red0\green0\blue0; } {\info {\author Biblio}{\operator }{\title Biblio RTF Export}} \f1\fs24 \paperw11907\paperh16839 \pgncont\pgndec\pgnstarts1\pgnrestart Teixeira R., Reis R. L., and Pashkuleva I., "Influence of the sulfation degree of glycosaminoglycans on their multilayer assembly with poly-L-lysine", \i Colloids and Surfaces B: Biointerfaces\i0 , vol. 145, pp. 567-575, doi:10.1016/j.colsurfb.2016.05.069, 2016.\par \par }